A Plantiful Selection

A PLANTIFUL SELECTION

We have some exciting news for all our Vegan friends!

We have nearly doubled the size of our vegan collection.

Discover all the exciting new entries, from nibbles to dumplings and baos, all made with plant-based ingredients and fresh whole veggies all wrapped up with our signature Asian twist.

Good for your tummy, good for the planet, what more to ask?

Vegan Menu Book Now

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No meat, what a treat!

Living the vegan life has never "bean" easier.
Delve into our plantiful selection of plant-based new dishes, from succulent dumplings to fully green set menus, we have loads to fill up those tummies.

Discover all the seasonal new additions!

Vegetable wonton soup vg £5.55
Spinach & shiitake mushroom wontons in light miso broth garnished with coriander.

Sweet & Sour Aubergine vg £13.85
Hong Kong style bite-size crispy aubergine with pineapple, bell pepper and onion, coated in signature sweet & sour sauce

Crispy Aubergine Bao 16.55
4 fluffy white steamed buns with crispy coated aubergine, pickled ginger, sweet chilli sauce & fragrant greens.
(Serves 4)

Crispy Tofu Curry Rice Bowl vg £9.95
Delicate soft tofu lightly dusted & mixed in with mango sauce and gently fried, served on a bed of fragrant steamed jasmine rice, with edamame, seaweed, sprinkled with black & white toasted sesame, served with curry sauce.

Vegetable bun vg £7.55
White fluffy bun with lightly sautéed vegetables (p.s. discard baking paper).

Spicy Vegetable Dumplings vg, gf £5.35
Shiitake mushrooms, root vegetables, snow peas, water chestnut with fragrant coriander, chilli & sesame, wrapped in green pastry.

Mushroom & Leek Dumplings vg, gf £6.15
Portobello mushroom, leek and spinach, wrapped in jade green pastry.

Shanghai chilli wontons vg £9.25
Spinach & mushroom wontons served with fragrant bean curd on a bed of rocket leaves, lightly seasoned with chinkiang vinegar and chilli oil.

Spinach & mushroom dumpling £5.35
Spinach, shiitake & straw mushrooms with fragrant ginger, wrapped in wheat flour pastry, served with spicy mango sauce.

Edamame & Vegetable Gyoza (5pcs) £5.55
Sautéed edamame, cabbage, carrot, celery and crunchy water-chestnut with a hint of white pepper and garlic, wrapped in a traditional wheat-based gyoza pastry, grilled and served with spicy mago sauce.

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