Summer à la Ping Pong

Our dim sum gurus and expert mixologists have picked the best ingredients of the season to create a menu packed with fresh flavours and lots of fun.

From Asian nibbles and crispy bites to succulent Sichuan noodles and the smoothest fruity sweet treat, our specials are screaming Dim-Summer at every chopstickful!

All perfectly accompanied by 2 oriental cocktail creations, each with refreshing alcohol-free alternatives made with Everleaf aperitifs.

The limited edition menu will be available across all Ping Pongs from Tuesday 18th of June.

Book Now Limited Edition Menu

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Dim-Summer Specials

Get ready for a dining experience that'll take your taste buds on a Summer adventure.

Start your journey with the refreshing Smashed Pickled Cucumber, smashed cucumber pickled in rice vinegar and signature chilli seasoning, garnished with fresh coriander and topped with fresh red chilli a harmonious medley of flavors that will awaken your palate.

Indulge in our irresistibly moreish Hong Kong style dishes for a truly unforgettable sharing experience. The Sweet & Sour Chicken and Sweet & Sour Aubergine feature bite-sized buttered chicken or aubergine with pineapple, bell pepper, and onion, all coated in our signature sweet & sour sauce. Both are designed to be shared, but we won’t judge if you decide to savor it all by yourself.

Next, relish the hearty Shanghai Chicken Noodles. Thick wheat flour noodles with Shanghai chicken, served with steamed bok choi, thinly chopped green onion, and red chilli for a delightful combination of textures and flavours.

And as the grand finale, meet the silkiest dessert creation you've ever laid your eyes on. Our Mango Pudding, a firm customer favorite, is a creamy mango dessert served with a luscious coconut coulis.

Book Now Limited Edition Menu

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Fresh, flavoursome & fun drinks

Boozy or not, our drink creations are a must-try this summer. Introducing our delightful summer quartet, carefully crafted to invigorate your senses, delight your taste buds, and quench your thirst.

First up, we have the Oriental Lychee Spritz. This refreshing cocktail features Tarsier Oriental Pink Gin, lychee juice, and lemon juice, garnished with fresh raspberries. For a non-alcoholic alternative, try the Everleaf Oriental Lychee Spritz, made with Everleaf Mountain, lychee juice, and lemon juice, garnished with edible flowers.

Next, enjoy the Silk Road Paloma. This sophisticated cocktail blends Vivir Blanco with lime juice and grapefruit juice, garnished with a black salt rim and a lime wedge. For a non-alcoholic version, try the Everleaf Silk Road Paloma, featuring Everleaf Marine, lime juice, and grapefruit juice, garnished with a black salt rim and edible flowers.

Book Now Limited Edition Menu

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BRING THE SUMMER BACK

Book a table and visit us before the 7th October to enjoy a complimentary dish or drink from our DimSummer specials

The dim sum-sized print:

This offer is available at all Ping Pong restaurants in London until 7th October 2024. To redeem, customers must pre-book a table at any Ping Pong restaurant by 7th October 2024, mentioning the code BRINGTHESUMMERBACK when booking via email or over the phone, or entering it in the reservation notes when booking online. The offer includes one complimentary dish or drink per person from our Dim Summer Specials section of the menu, with the following options available: Smashed Pickled Cucumber (vg), Sweet & Sour Aubergine (vg), Sweet & Sour Chicken (hl), Shanghai Chicken Noodles (hl), Mango Pudding (gf), Silk Road Paloma (alcohol-free option with Everleaf Marine), Oriental Lychee Spritz (alcohol-free option with Everleaf Mountain). A minimum spend of £20 per person on any other food or drink applies. This offer cannot be used in conjunction with any other promotion, discount, or offer, and no cash alternatives are available. Ping Pong management reserves the right to amend or withdraw this offer at any time.

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